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Coffee Guide
Annoying Espresso Myths
What is espresso, what should it be, how should it be made and consumed
We've decided to debunk some real-life espresso myths that are so common they annoy the hell out of us.Many mass consumers believe in them, especially those who…
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Arabica Vs Robusta – It’s Not A Quality Issue
In the collective imagination and especially in front of a supermarket shelf, a 100% Arabica coffee is by definition better and of higher quality than a robusta blend. 100% false. And yet in front of a supermarket shelf, watching a TV spot…
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The anatomy of the coffee bean
The coffee grows on a tree or perhaps closer to a bush. The coffee bush blooms with small white flowers, and after flowering, there are green coffee berries that, when ripe, are the size of cherries, and are red or yellow.Each berry…
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Lifeboost Coffee Review – Pros, Cons & Verdict
Lifeboost coffee is a premium brand that offers a variety of gourmet whole beans, including flavored and classic. What is Lifeboost? And, above all, what is the quality of their coffee? We tried three of their most popular…
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What should you pay attention to when choosing organic coffee beans?
When given the choice between organic coffee and conventional coffee, there is no doubt that organic coffee is the healthier option. Although organic coffee is grown without harmful pesticides, it does not meet the essential standards for a…
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Light, medium or dark – Know your coffee roast
Light, medium or dark
Know your coffee roast
Coffee roasting is a heating process that helps to create aroma and taste out of the raw coffee beans. Carving is a science and an art form in itself, as…
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5 Reasons Why Coffee Prices Are Going Crazy
5 Reasons Why Coffee Prices Are Going Crazy
What is happening with the Arabica and Robusta coffee market? In the last few months, the coffee industry has experienced various situations that have created…
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Why is my coffee bitter? – 6 tips to avoid it
Bitter coffee can be caused by the following:Your coffee beans are of poor qualityThe water you use is too hotThe coffee has been allowed to brew for too long - it is called that it is over-extractedYour coffee equipment…
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Basic methods for processing coffee beans
Basic methods for processing coffee beans
The method of processing coffee beans has a significant impact on the formation of the final characteristics of coffee drinks. The process of processing coffee…
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3 things you probably don’t know about freshly roasted coffee
3 things you probably don't know about freshly roasted coffee
Good coffee has three components - green coffee, roasting and grinding
Although coffee beans come from coffee cherries, unlike most…
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Blends or single origin coffees?
Blends or single origin coffees?
Undoubtedly, the type of coffee we will focus on is directly influenced by the type of drink we want to prepare.
We recommend that you use blended coffee when making…
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Freshly roasted coffee from Peru Chanchamayo
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